コース詳細
Nakatake's seasonal hospitality course for 13,200 yen (tax included) - 6 dishes including steamed egg custard with whitefish milt and hot-pot steak

13200 yen(税込)
- 6品
- 2~22名
Nakatake Meat and Rice Course 13,200 yen (tax included)
コースメニュー
Cold weather
Persimmon with Shiraae sauce
◆ Hot vegetables
Chawanmushi egg custard with soft milt
◆ Bowl
Shogoin radish and crab potato
◆ Meat
Pot steak (can be changed to fillet for an additional 5,000 yen (tax included))
◆ meal
Snow Camellia rice cooked in a pot
◆ Dessert
Cheesecake and seasonal fruits
- 予約可能時間
- 17:00~21:00
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Monday: Until 3pm the day before your visit
Tuesday: Until 3pm the day before your visit
Wednesday: Until 3pm the day before your visit
Thursday: Until 3pm the day before your visit
Friday: Until 3pm the day before your visit
Saturday: Until 3pm the day before your visit
Sunday: Until 3pm 3 days before your visit
Holidays: Until 3pm 3 days before your visit
このコースで使えるクーポン
Free sparkling wine toast for course menu only
- 有効期限
- Until the end of December 2025
[Anniversaries/Birthdays] Bring your own cake for free!
- 有効期限
- Until the end of December 2025
[For business entertainment, banquets, anniversaries] Semi-private room guaranteed service (no cover charge)
- 有効期限
- Until the end of December 2025
2025/08/05 更新